80/20 complete Wild Range with Pheasant & Duck is formulated for active working dogs and consists of 80% raw meat and bone, 20% fresh seasonal vegetables and natural herbal supplements.
British pheasant with bone (30%), British duck with bone (30%), beef heart (10%), beef liver (5%), beef kidney (5%), seasonal vegetables (carrots (5%), cauliflower (5%), cabbage (5%), broccoli (5%), free range eggs (0.5%) milled flaxseed (0.5%), wheatgerm (0.25%), kelp (0.15%), turmeric (0.12%), milk thistle (0.05%), dandelion (0.05%), nettle leaf (0.05%), alfalfa (0.025%), spirulina (0.02%), thyme (0.02%).
Protein 16.9%, Fat 9.2%, Ash (inorganic matter) 2.5%, Fibre 0.5%, Moisture 69%
Energy content 1829 kcal/kg
Ca: P ratio 1.56
Adult dogs should be fed, as a guide, 2-3% of their bodyweight per day.Being a fresh product once defrosted, keep for 48-72hours in a refrigerator. This meal should be fed raw. Thoroughly defrost food before serving.
Always remember good hygiene practices, handle as you would any other raw meat. Wash hands and utensils after handling.
£5.25
RFL BURNLEY SHOP,
Unit 4 Brownside Mill,
Brun Terrace
Worsthorne,
Burnley,
Lancashire,
BB10 3JR
Monday 9am – 4pm
Tuesday 9am – 5pm
Wednesday 9am – 5pm
Thursday 9am – 5pm
Friday 9am – 4pm
Saturday 9am – 2pm
Sunday CLOSED
OPEN GOOD FRIDAY AND EASTER SATURDAY, CLOSED EASTER MONDAY