RFL

Description:

Lamb Heart (1kg)

Heart is classed as meat to our animals as it is a muscle.

If feeding heart for the first time, it can be a little rich, so we suggest you start slowly and gradually build up.

Typical analysis 100g
Water 70.5,
Protein 17.4,
Fat 12.5,
Ash 1.0,
Fiber 0.8.